Arnanes Restaurant

While having dinner, our guests are invited to a panoramic view to the glaciers and mountains in the realm of Vatnajökull National Park. In our restaurant the main emphasis is on local food. The lobster/lanqoustine is caught by local boats in the town Höfn (6 km). A friend of ours, the fisherman Gretar Vilbergsson in the town Höfn brings us the catch of the day. The cod we serve is frozen at sea, cought by the freezing trawler Hrafn Sveinbjarnarson from the town Grindavik at the south coast. The pork comes from the farm Miðsker (5 km).

The beef and the potatoes we get from our neighbours at the farm Seljavellir. The lamb comes from farms in the realm of Vatnajökull National Park. Most of the vegetables we use are from our own garden at the back of the restaurant. We bake our own bread and cakes.

Our specialties are fish dishes and traditional Icelandic food. Ideal facilities for meetings and smaller groups.